Homemade Caesar Salad
Ingredients
Romaine Lettuce
Parmesan cheese
Dijon mustard
Worcestershire
Olive oil
Capers
Calabrian chilis
Sour cream
Garlic
Anchovies
Egg yolk(s)
Steps
Finely chop and press the capers, anchovies, and Calabrian chilis into a single paste. Calabrian chilis are hot af so I would only use one.
Add the Dijon, sour cream, Worcestershire, and parm. Slowly whisk in the olive oil until the dressing is smooth.
Add the lettuce directly into the dressing and toss, OR put the lettuce on a plate and drizzle. Finish with more parm and serve.
